indian spices network, spices supplies cultivating & wholesale suppliers of indian spices


Testing Facilities and
Quality Control


[Indian Spices]


India, the Queen of Spices, has always attracted the world with her exotic masalas. In fact, the connection goes back many centuries. To the time when travelers like Vasco da Gama and Columbus were still exploring the geography of the Earth. Even then, the mystique of Indian spices magnetized them to India and paved the way for a new chapter to be written in the annals of time.

The lure of the unknown', which repeatedly brought visitors to the Spice Land, was the presence of nature's rich elements in those fresh and highly aromatic spices. Spelling magic and carrying an enviable aura, they left people spellbound.

We, at Bio-Syn Herbs (I) Pvt Ltd, have preserved the same values in all our products ever since we started as a small unit in 1955 in W. Bengal (Jhargram), India. A small step became a giant leap in no time. But there was a binding force, a commitment that helped us keep our promise of purity and freshness in our products for all these years.

Our immense belief in the philosophy of 'reaching a customer's heart through quality' has enabled us to spread the rich Indian heritage to millions of homes all over the globe. And that's our pride. Indian food. The Indian way.

  • Bio-Syn Herbs (I) Pvt Ltd has world-class infrastructure to meet high standard requirements of global market.
  • State-of-the-art technology and the finest machinery
  • Wealth of experience in manufacturing and processing spices and food products since 50 years.
  • Spread over a sprawling 12000sq. yard plot, the unit has the capacity to match the best manufacturing process and standard in the industry
  • A special technique of Fumigation is being employed to keep the quality of the product intact and increase its shelf life
  • Unit has a cleaning and processing capacity of more than 60,000 kg. Per day
  • In-house Research & Development Laboratory, works in line with a standard set of research methodologies adopted by research institutes of repute in India and abroad to carry out analysis of various products
  • We have established a Sensory Evaluation Division and a Trained Panel in our Quality Control Lab for consumer acceptance of products

Products Manufacture

List of Powdered Spices

1. Turmeric Powder: Grade 1,2,3. (Haldi Powder)
2. Red Chilly Powder: Grade 1,2,3. (Lal Mirch Powder)
3. Red Chilly Crushed for Pizzas
4. Red Chilly Crushed with 30% to 40% seeds.
5. Coriander Powder: Grade 1, 2. (Dhaniya Powder)
6. Curry Powder: Grade 1, 2
7. Cumin Powder. (Jeera Powder)
8. Ginger Powder. (Adrak Powder)
9. Garam Masala.
10. Black Pepper Powder. (Kali Mirch Powder)
11. Nutmeg Powder. (Jaiphal Powder)

Network

With a ubiquitous presence, Bio-Syn Herbs (I) Pvt Ltd enjoys market leadership in many product categories in different markets and ranks among the few brands that have a nation-wide presence in the organized sector in India. Soon, our sights were set on the International market. The result? Bio-Syn Herbs (I) Pvt Ltd has successfully entered many countries all over the globe.

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