spices wholesale suppliers india, whole spices, powder spices, crushed spices turmeric powder, red chilly powder, red chilly crushed for pizzas, coriander powder, curry powder,  cumin powder, ginger powder, garam masala


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Products [Spices]

mixed spices, harde, cumin seeds

Poweder Spices

1. Turmeric Powder: Grade 1,2,3. (Haldi Powder)
2. Red Chilly Powder: Grade 1,2,3. (Lal Mirch Powder)
3. Red Chilly Crushed for Pizzas
4. Red Chilly Crushed with 30% to 40% seeds.
5. Coriander Powder: Grade 1, 2. (Dhaniya Powder)
6. Curry Powder: Grade 1, 2
7. Cumin Powder. (Jeera Powder)
8. Ginger Powder. (Adrak Powder)
9. Garam Masala.
10. Black Pepper Powder. (Kali Mirch Powder)
11. Nutmeg Powder. (Jaiphal Powder)

S No. Product Code Botanical Name Comman Name Part used as spices
1 BIO-0401 Allium sativum Garlic Bulb
2 BIO-0402 Alpinia galanga Greater galangal, Rhizome
3 BIO-0403 Elettaria cardamomum Maton Choti Eliachi, Cardamom (small) Fruit (Capsule)
4 BIO-0404 Amomum subulatum Roxb. Badi Eliachi, Cardamom (large) Fruit (Capsule)
5 BIO-0405 Apium graveolens Celery, garden celery Fruit, root, leaf
6 BIO-0406 Brassica junceae Indian mustard Seed
7 BIO-0407 Brassica nigra Black mustard Seed
8 BIO-0408 Capsicum frutescens, Capsicum annum L. Chillies, Lal Mirch Fruit
9 BIO-0409 Cinnamomum tamala Tejpat, Indian cassia Leaf, bark
10 BIO-0410 Cinnamomum zeylanicum Sri Lankan cinnamon, Indian cinnamon Bark, leaf
11 BIO-0411 Coriandrum sativum Coriander, Dhania Leaf, fruit
12 BIO-0412 Cuminum cyminum Cumin, Jeera Fruit
13 BIO-0413 Curcuma longa Turmeric, Haldi Rhizome, leaf
14 BIO-0414 Cymbopogon West Indian lemongrass Leaf
15 BIO-0415 Kaempferia galanga Galangal Rhizome
16 BIO-0416 Mangifera indica Mango Immature fruit (rind)
17 BIO-0417 Mentha citrata Bergamot Leaf, terminal shoot
18 BIO-0418 Mentha x piperita Peppermint Leaf, terminal shoot
19 BIO-0419 Mentha spicata Spearmint, garden mint Leaf, terminal shoot
20 BIO-0420 Murraya koenigii Curry leaf Siauw type mace Leaf
21 BIO-0421 Illicium verum Star Anies, Dagad fool   Flower
22 BIO-0422 Nigella sativa Black cumin Seed
23 BIO-0423 Ocimum basilicum Sweet basil Leaf, terminal
24 BIO-0424 Papaver somniferum Poppy, blue maw, mawseed Seed
25 BIO-0425 Pimenta racemosa West Indian bay Fruit, leaf
26 BIO-0426 Pimpinella anisum Aniseed Fruit
27 BIO-0427 Piper longum Long pepper, Indian long pepper Fruit
28 BIO-0428 Piper nigrum Black pepper, white p., green p.,  Kali mirch Fruit
29 BIO-0429 Punica granatum Pomegranate, Anar Seed (dried with flesh)
30 BIO-0430 Rosmarinus officinalis Rosemary Terminal shoot, leaf
31 BIO-0431 Sesamum indicum Sesame, gingelly Seed
32 BIO-0432 Sinapis alba White mustard, yellow Mustard Seed
33 BIO-0433 Brassica juncea (L.) Czern. & Coss Mustard, Kali Sarson Seed
34 BIO-0434 Syzygium aromaticum Clove, Laung Flower bud
35 BIO-0435 Tamarindus indica Tamarind Imli Fruit
36 BIO-0436 Myristica fragrans Nutmag, Jaiphal Fruit
37 BIO-0437 Thymus vulgaris Thyme, common thyme Terminal shoot,leaf
38 BIO-0438 Trachyspermum ammi Ajowan Fruit
39 BIO-0439 Trigonella foenum-graecum L. Fenugreek, Methi Seed, leaf
40 BIO-0440 Zingiber officinale Ginger Rhizome
41 BIO-0441 Foeniculum Vulgare Fennal Seed Seed

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